| Molecular Formula | C14H14O3 |
| Molar Mass | 230.26 |
| Density | 1.291±0.06 g/cm3(Predicted) |
| Melting Point | 155-157°C |
| Boling Point | 430.3±14.0 °C(Predicted) |
| Solubility | Soluble in DMSO (up to 40 mg/ml) or in Ethanol (up to 30 mg/ml). |
| Appearance | solid |
| Color | Off-white |
| pKa | 9.51±0.10(Predicted) |
| Storage Condition | Sealed in dry,Room Temperature |
| Stability | Stable for 2 years from date of purchase as supplied. Solutions in DMSO or ethanol may be stored at -20° for up to 1 month. |
| In vitro study | Treatment with 0.1 nM-0.1 μM of Dihydroresveratrol significantly increases the growth of PC-3 prostate cancer cells. |
| Reference Show more | 1. [IF=7.514] Bowei Zhang et al."Intestinal pharmacokinetics of resveratrol and regulatory effects of resveratrol metabolites on gut barrier and gut microbiota."Food Chem. 2021 Sep;357:129532 |
| biological activity | dihydrosveratrol is a potent phytoestrogen and a hormone receptor modulator. Dihydrosveratrol promotes prostate and breast cancer cell proliferation at picomolar and nanomolar concentrations. |