β-Curcumene - Names and Identifiers
β-Curcumene - Physico-chemical Properties
Molecular Formula | C15 H24
|
Molar Mass | 204.35 |
Density | 0.856±0.06 g/cm3(Predicted) |
Boling Point | 281.5±25.0 °C(Predicted) |
Solubility | Insuluble (5.9E-6 g/L) (25 °C) |
Storage Condition | 2-8 ℃, dark and dry |
β-Curcumene - Introduction
Β-Curcumene (beta-Curcumene) is a naturally occurring compound in the rhizome of Curcuma Longa, which belongs to the class of terpenes. The following is an introduction to the properties, uses, preparation and safety information of β-curcumene:
Nature:
β-Curcumene is a colorless to light yellow liquid with a special aroma. It is insoluble in water at normal temperature, but soluble in organic solvents such as alcohols, ethers and ketones.
Use:
β-Curcumene has a variety of biological activities and pharmacological properties, so it has a wide range of applications in the pharmaceutical and condiment industries. It is widely used in antioxidant, anti-inflammatory, antibacterial and anti-tumor fields. In addition, β-curcumene can also be used as a natural flavor and food additive.
Method:
β-Curcumene is mainly obtained by extracting and separating from the rhizome of Curcuma Longa. The extraction method may employ conventional steam distillation, solvent extraction, supercritical fluid extraction, or the like.
Safety Information:
β-Curcumene is a natural product and is generally considered safe for humans. However, long-term or high-dose exposure may produce some adverse effects, such as gastrointestinal discomfort, allergic reactions and skin irritation. Therefore, when using or handling β-curcumene, appropriate safety measures should be followed, such as wearing appropriate personal protective equipment and avoiding excessive exposure. It is best to conduct a safety assessment before use and follow relevant laws and regulations.
Last Update:2024-04-09 21:32:47