Molecular Formula | C29H50O2 |
Molar Mass | 430.72 |
Density | 0.963 g/mL at 25 °C |
Boling Point | 200-220°C/1 mmHg(lit.) |
Flash Point | 9℃ |
Storage Condition | -20°C |
UN IDs | UN1230 - class 3 - PG 2 - Methanol, solution |
WGK Germany | 3 |
Reference Show more | 1. Tang Linlin, Sangying, Chen Sirui, et al. Comparison of quality and antioxidant activity of red raspberry seed oil extracted by different methods [J]. Modern Food Science and Technology 2020 v.36;No.247(03):86-94. 2. [IF = 3.757] Qing Qing Xu et al."Enzymatic deacidation of alpha-linolenic acid -enriched oils." Process Biochem. 2021 Dec;111:230 |