Molecular Formula | C31H48O7 |
Molar Mass | 532.71 |
Density | 1.24 |
Melting Point | 317°C |
Boling Point | 639.6°C at 760mmHg |
Specific Rotation(α) | +113.7 (c, 0.89 in MeOH) |
Solubility | Soluble in methanol, ethanol, DMSO and other organic solvents |
Appearance | White powder |
Storage Condition | 2-8℃ |
MDL | MFCD09953799 |
Physical and Chemical Properties | White powder, soluble in methanol, ethanol, DMSO and other organic solvents, from pokeweed. |
Reference Show more | 1. [IF=5.279] Junda Chen et al."Characterization of Saponins from Differently Colored Quinoa Cultivars and Their In Vitro Gastrointestinal Digestion and Fermentation Properties."J Agr Food Chem. 2022;70(6):1810–1818 |