Name | 7-isopropyl-4-methyloxepan-2-one |
Synonyms | 7-isopropyl-4-methyloxepan-2-one 4-methyl-7-propan-2-yl-oxepan-2-one 2-Oxepanone, 4-methyl-7-(1-methylethyl)- |
CAS | 499-54-7 |
EINECS | 207-882-8 |
Molecular Formula | C10H18O2 |
Molar Mass | 170.25 |
Density | 0.926±0.06 g/cm3(Predicted) |
Boling Point | 248.3±8.0 °C(Predicted) |
Physical and Chemical Properties | Chemical properties colorless low melting point solid, with maple syrup or brown sugar like fragrance. Soluble in ethanol, extremely difficult to dissolve in water. |
Use | Use spices. Mainly used in baked goods and confectionery products. |
Raw Materials | Sodium acetate trihydrate CITRONELLIC ACID |