Molecular Formula | C48H78O18 |
Molar Mass | 943.13 |
Density | 1.41 |
Melting Point | 220-222 °C(Solv: methanol (67-56-1)) |
Boling Point | 1024.2±65.0 °C(Predicted) |
Specific Rotation(α) | (c, 1.0 in MeOH)-8.5 |
Solubility | Soluble in water, easily soluble in hot ethanol, insoluble in ether, benzene and other small polar organic solvents. |
Appearance | White powder |
pKa | 2.76±0.70(Predicted) |
Storage Condition | 2-8°C |
Sensitive | Easily absorbing moisture |
MDL | MFCD02752366 |
WGK Germany | 3 |
HS Code | 29389090 |
Reference Show more | 1. Zhang Guangyuan, Wu Xiaoli, Zhang Zhiming, etc. Effects of soybean saponin on blood pressure and intestinal flora in mice fed with high salt diet [J]. Chinese food and nutrition, 2019, 25(04):18-22 31. 2. Lu Chunxiao, Cui Yue, He Dongxu, etc. Effect of soybean saponin on drug resistance of ovarian cancer cells [J]. Chinese pharmacological Bulletin, 2018, 034(009):1249-1253. 3. [IF = 4.581] Min Gu et al."Effects of glutamine on the IKK/IκB/NF к system in the enterocytes of turbot Scophthalmus maximus L. Simulated with soya-saponins." Fish. 2021 Dec;119:373 |
properties | soy saponin Bb is soluble in water, soluble in hot ethanol, and insoluble in ether, benzene and other small polar organic solvents. |
pharmacological action | soybean saponin Bb was extracted from soybean Glycinemax(L.)merr seeds of leguminous plant, which has the effects of lowering cholesterol, lowering blood lipid, lowering blood sugar and resisting oxidation. |
use | soybean saponin Bb is mainly used for content determination/identification/pharmacological experiments, etc. |
biological activity | soyasaponin Bb is a soybean saponin isolated from Phaseolaceae and can be used as an aldose reductase differential inhibitor (ARDI). |