| Molecular Formula | C11H14O3 |
| Molar Mass | 194.23 |
| Density | 1.092 g/mL at 25 °C (lit.) |
| Boling Point | 168-169 °C/11 mmHg (lit.) |
| Flash Point | >230°F |
| JECFA Number | 726 |
| Water Solubility | Soluble in fats. Insoluble in water. |
| Vapor Presure | 0.00059mmHg at 25°C |
| pKa | 10.31±0.23(Predicted) |
| Storage Condition | Inert atmosphere,Room Temperature |
| Refractive Index | n20/D 1.548(lit.) |
| Hazard Symbols | Xi - Irritant![]() |
| Risk Codes | R36/37/38 - Irritating to eyes, respiratory system and skin. R43 - May cause sensitization by skin contact |
| Safety Description | S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S37/39 - Wear suitable gloves and eye/face protection S36/37 - Wear suitable protective clothing and gloves. |
| WGK Germany | 3 |
| HS Code | 29095000 |
| FEMA | 3655 | 4-ALLYL-2,6-DIMETHOXYPHENOL |
| toxicity | GRAS(FEMA). |
| usage limit | FEMA(mg/kg): meat products, snack food, soup, cheese, 0.5; Soup, poultry 0.2; Condiment, spice 5.0. |