| Molecular Formula | C8H16O2 |
| Molar Mass | 144.21 |
| Density | 0.895g/mLat 25°C(lit.) |
| Boling Point | 150-153°C(lit.) |
| Flash Point | 105°F |
| JECFA Number | 1732 |
| Vapor Presure | 3.53mmHg at 25°C |
| Appearance | clear liquid |
| Color | Colorless to Almost colorless |
| Refractive Index | n20/D 1.414(lit.) |
| Risk Codes | 10 - Flammable |
| Safety Description | 16 - Keep away from sources of ignition. |
| UN IDs | UN 1993 3/PG 3 |
| WGK Germany | 3 |
| HS Code | 29329990 |
| Hazard Class | 3 |
| Packing Group | III |
| FEMA | 4286 | CIS- AND TRANS-2-ISOBUTYL-4-METHYL-1,3-DIOXOLANE |
| NIST chemical information | information provided by: webbook.nist.gov (external link) |
| EPA chemical substance information | information provided by: ofmpeb.epa.gov (external link) |
| uses | possible uses: Italian cheese, dairy applications, apples, pineapple and flavored. |