Einecs 309-709-2;HYDROLYZED YEAST PROTEIN;Yeast protein hydrolysate;Protein hydrolyzates, yeast;Proteins, yeast, hydrolysate
CAS
100684-36-4
EINECS
309-709-2
Chemical Formula
Molecular Weight
inchi
Package
1 g
Price
$299
Descriptions
Protein hydrolyzates, yeast Protein hydrolyzates, yeast is a hydrolyzed product of yeast cells, which is obtained by autolysis or hydrolysis with additional enzymes. Hydrolyzed yeast products contain a large number of amino acids, small peptides, rich B vitamins, glutathione and nucleotide substances. It is mainly used as an antioxidant in cosmetics and skin care products, controlling oil and resisting fat overflow.