Sphingomyelin (Milk, Bovine) - Names and Identifiers
Sphingomyelin (Milk, Bovine) - Physico-chemical Properties
Molecular Formula | C46H93N2O6P
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Molar Mass | 801.214181 |
Storage Condition | -20℃ |
Sphingomyelin (Milk, Bovine) - Introduction
SPHINGOMYELIN is a natural compound found in milk. It is in the form of sphingolipids, containing mainly a sphingomyelin molecule and a long chain fatty acid molecule.
SPHINGOMYELIN has many important physiological functions, especially in the nervous system. It is the main component of the nerve cell membrane and helps maintain the structural integrity and function of the cell. In addition, SPHINGOMYELIN is also involved in other biological processes such as signal transduction, cell involvement in memory and learning.
Due to the special properties and functions of SPHINGOMYELIN, it has a wide range of applications in the fields of medicine and biotechnology. It is often used as a tool to study and treat neurological disorders, such as Alzheimer's disease and Parkinson's disease. In addition, SPHINGOMYELIN is also applied in skin care products with moisturizing and anti-aging effects.
SPHINGOMYELIN is mainly obtained by extracting sphingolipids from milk. First, the fat in the milk is extracted and the sphingolipids are separated and purified by a specific chemical process. Then, the SPHINGOMYELIN is further processed and purified to finally obtain SPHINGOMYELIN.
Regarding safety information, SPHINGOMYELIN is considered to be a safe compound, non-toxic, and harmless to the human body under appropriate use. However, if used for medical purposes or before internal use, the advice of a professional doctor or pharmacist should be consulted. For people with allergies, there may be a risk of allergic reactions, so allergy testing is necessary before use.
Summary: SPHINGOMYELIN is a sphingolipid compound present in milk and has important physiological functions. It is widely used in the fields of medicine and biotechnology, and plays an important role in skin care products. The preparation method is by extracting and purifying sphingolipids from milk. Under appropriate use, SPHINGOMYELIN is safe, but care should be taken to test people with allergies and consult the advice of a professional doctor.
Last Update:2024-04-09 21:32:50