Isomannide - Names and Identifiers
Isomannide - Physico-chemical Properties
Molecular Formula | C6H10O4
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Molar Mass | 146.14 |
Density | 1.475±0.06 g/cm3(Predicted) |
Melting Point | 80-85℃ |
Boling Point | 372.1±42.0 °C(Predicted) |
Flash Point | 178.8°C |
Vapor Presure | 4.71E-07mmHg at 25°C |
pKa | 13.17±0.40(Predicted) |
Storage Condition | Room Temprature |
Refractive Index | 1.562 |
MDL | MFCD10698761 |
Isomannide - Risk and Safety
Safety Description | S22 - Do not breathe dust.
S24/25 - Avoid contact with skin and eyes.
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Isomannide - Introduction
Isomannide(Isomannide) is a compound with the formula C6H14O5. It is made from mannitol and prepared by dehydration reaction.
Properties, Isomannide is a colorless, crystalline solid. It has a high solubility in water, so it can be fully dissolved in water. In addition, it can also be dissolved in some organic solvents, such as ethanol and ethers.
Uses, Isomannide in the food industry has a wide range of applications. It can be used as a high-temperature stabilizer and anti-crystallization agent to improve the texture and storage properties of food. In addition, it can also be used as a sweetener for mannitol, which has a certain sweetness. Because of its good stability and solubility, it can also be used to prepare emulsifiers, bulking agents and freezing point regulators in foods.
In terms of preparation method, Isomannide is usually prepared by dehydration reaction of mannitol. Under the condition of heating and dehydration, the water molecules in mannitol will be removed to form Isomannide.
In terms of safety information, the Isomannide is considered to be relatively safe under normal conditions of use. However, as a chemical substance, some safety measures still need to be paid attention. When in contact with Isomannide, avoid inhaling its dust or solution, and avoid skin and eye contact. Wear appropriate protective gloves and glasses during use. If accidental ingestion or contact causes discomfort, seek medical help immediately.
Last Update:2024-04-10 22:30:50