Name | Dihydroxyacetone |
Synonyms | Dihyxal Chromelin Ketochromin Dihydroxyacetone Aliphatic ketone 1,3-Dihydroxyacetone 1,3-Dihydroxypropanone PROPANE-1,3-DIOL-2-ONE 1,3-dihydroxy-2-propanon 1,3-Dihydroxy-2-propanone 1,3-dihydroxypropan-2-one 1,3-Dihydroxydimethyl ketone |
CAS | 96-26-4 |
EINECS | 202-494-5 |
InChI | InChI=1/C3H6O3/c4-1-3(6)2-5/h4-5H,1-2H2 |
Molecular Formula | C3H6O3 |
Molar Mass | 90.08 |
Density | 1.1385 (rough estimate) |
Melting Point | 75-80 °C |
Boling Point | 107.25°C (rough estimate) |
Flash Point | 97.3°C |
JECFA Number | 1716 |
Water Solubility | >250 g/L (20 ºC) |
Vapor Presure | 0.002-0.33Pa at 20-50℃ |
Appearance | powder |
Color | White |
pKa | 12.45±0.10(Predicted) |
Storage Condition | Store at +2°C to +8°C. |
Stability | Stable. Combustible. Hygroscopic. |
Refractive Index | 1.4540 (estimate) |
Safety Description | 24/25 - Avoid contact with skin and eyes. |
HS Code | 29141900 |
Toxicity | CHROMELIN ? DIHYDROXYACETONE ? 1,3DIHYDROXYACETONE ? 1,3-DIHYDROXYPROPANONE ? DIHYXAL ? NSC-24343 ? OTAN ? OXATONE ? SOLEAL ? 2PROPANONE, 1,3-DIHYDROXY- ? TRIULOSE ? VITICOLOR |
Reference Show more | 1. [IF=7.053] Y.T. Xu et al."Ultraefficient stabilization of high internal phase emulsions by globular proteins in the presence of polyols: Importance of a core-shell nanostructure."Food Hydrocolloid. 2020 Oct;107:105968 |