Molecular Formula | C10H13NO2 |
Molar Mass | 179.22 |
Density | 1.1248 (rough estimate) |
Melting Point | 101-104° |
Boling Point | 311.75°C (rough estimate) |
Flash Point | 183.1°C |
Solubility | Chloroform (Slightly), Methanol (Slightly) |
Vapor Presure | 4.69E-05mmHg at 25°C |
Appearance | Solid |
Color | White to Off-White |
pKa | 13.47±0.50(Predicted) |
Storage Condition | Sealed in dry,Room Temperature |
Refractive Index | 1.5710 (estimate) |
Physical and Chemical Properties | White shiny crystalline powder. Melting Point 101-104 ° C, soluble in ethanol, chloroform, propylene glycol and ethylenediamine, ether-soluble, almost insoluble in water. No odor, slightly bitter taste, slight numbness. |
Use | For the treatment of muscle relaxation |
Toxicity | LD50 orally in mice: 840 mg/kg (Stille) |
Raw Materials | Ammonium hydroxide Ethylene Oxide Toluene Benzyl Chloride Chlorosulfonic acid Magnesium Sodium cyanate Tetrahydrofuran |
Downstream Products | Labetalol |
Reference Show more | 1. Gan Xuewen, Wang Guangyao, Deng Shibin, etc. Content change and aroma effect of exogenous Maillard reaction intermediates in cigarette processing [J]. Food and machinery, 2017, 033(005):77-82. 2. [IF = 4.142] Zhang Wei et al."Proportional fluorescence and colorimetric dual-mode sensing platform based on carbon dots for detecting copper(II) ions and D-penicillamine." Anal Bioanal Chem. 2022 Feb;414(4):1651-1662 |